Eat In Menu | Rowsha Lebanese Restaurant

Cold Mezza
1. Hoummous Chickpea puree with sesame paste (tahine) and lemon juice.	£4.25
2. Hommous Beiruty Chickpea puree with sesame paste (tahine) and lemon juice mixed with hot pepper and parsley.	£4.50
3. Hoummous KAMMOUN Chickpea puree blended with cumin and olive oil.	£4.50
4. Hoummous SNOBAR Chickpea puree with sesame paste (tahine) topped with pine nuts.	£4.50
5. MOUTABAL Grilled aubergines puree mixed with sesame paste (tahine) and lemon juice.	£4.20
6. SPICY MOUTABAL Grilled aubergine puree mixed with sesame paste (tahine), lemon juice and hot pepper.	£4.75
7. TABBOULEH Parsley salad with toraato,mint, onion, cracked wheat, lemon juice and olive oil dressing.	£4.20
8. FATTOUSH Lettuce, tomato, cucumber, mint, onion, radish, summer and fried Lebanese bread with lemon and extra virgin olive oil dressing.	£4.50
9. ROWS HA SALAD Lettuce, tomato, cucumber, parsley, mint, onion, radish and blend of spices with lemon and extra virgin olive oil dressing.	£4.20
10. SPICY LEBANESE SALAD Mixed fresh salad with herbs and spicy spices.	£4.20
11. MAKDOUS Baby aubergine stuffed with walnuts, spices and garlic.	£4.50
12. TZATZIKI Yoghurt with finely cut cucumber, mint and olive oil.	£3.20
Hot Mezza
1.HOUMMOUS KAWARMAH Chickpeas puree topped with minced lamb.	£4.95
2. WARK NAB B'ZIET Rolled vine leaves stuffed with rice, tomato, parsley, a blend of spices, extra virgin olive oil & fresh lemon juice.	£4.50
3. LOUBIEH WZIET French green beans cooked with tomato, onions, tomato sauce and olive oil.	£4.50
4. MOUJADDARAH Crushed boiled lentils and rice topped with fried onions.	£4.20
5. FALAFEL Chickpea and spiced croquettes topped with sesame seeds served with tahine sauce.	£4.00
6. FOUL MEDAMAS Boiled broad beans with garlic and lemon juice.	£4.50
7. HALLOUMI CHEESE Grilled halloumi cheese topped with olives.	£4.20
8. BAZILA BILAHEM Green peas cooked with mince meat and rice.	£4.20
9. CHEESE BOURAK Fried pastry filled with white cheese.	£4.50
10. SPINACH BOURAK Fried pastry filled with spinach and onion.	£4.50
11. BATATA HARRA Potato cubes sautked with coriander and garlic, mixed with cooked peppers and chilli.	£4.50
12. MOUSSAKA Aubergines cooked with tomato, onion, chickpeas and sweet peppers.	£4.75
13. KALLAJ HALLOUM White cheese grilled in Lebanese bread.	£4.50
14. ARAYES Minced Lamb with parsley, grilled in Lebanese bread	£4.75
15. KIBBEH SHAMEYIEH Deep fried lamb meatballs mixed with cracked wheat and onions, filled with sautked minced and onions.	£5.50
16. VEGETARIAN SAMBOUSEK Fried pastry stuffed with mixed vegetables.	£4.50
18. CHICKEN SAMBOUSEK Fried pastry stuffed with minced chicken, onions and pine nuts.	£4.50
19. CHICKEN LIVER Marinated chicken liver cooked with onions, garlic and fresh lemon juice.	£5.00
20. JAWANEH Charcoal-grilled chicken wings, marinated in fresh lemon juice and garlic. Served with garlic sauce.	£4.50
21. COURGETTE SPECIAL Courgette cooked with tomato, onion and olive oil.	£4.50
.22. LENTIL SOUP	£3.50
23. CHICKEN SOUP	£4.20
Main Courses MEAT DISHES
1. KASTILATA GHANAM Seasoned lamb cutlets prepared on the charcoal-grill served with Rowsha's tomato sauce and a choice of rice or chips.	£14.50
2. LAHEM MESHWI Marinated charcoal-grilled lamb served with Rowsha's tomato sauce and a choice of rice or chips.	£13.30
3. KAFTA MESHWI Charcoal-grilled of seasoned minced lamb with onions, parsley, and a blend of spices served with Rowsha's tomato sauce and a choice of rice or chips.	£11.30
4. KAFTA KHASHKHASH Charcoal-grilled seasoned minced lamb with onions, parsley and a blend of spices, topped with a mix of peppers, chilli, garlic and spicy tomato sauce served with Rowsha's tomato sauce and a choice of rice or chips.	£12.50
5. MIXED GRILLS A mixed serving of 3 skewers of kafta meshwi, lahem meshwi and shish taouk served with Rowsha's tomato sauce and a choice of rice or chips. .	£13.95
6. FASOULIA BIL LAHEM LAHEM Prime cube lamb cooked with white kidney beans, in a garlic and tomato sauce with black pepper served with rice.	£9.95
7. LAMB KOUSI Pot roasted lamb, onions, tomatoes and a mixture of herbs and spices served with rice topped with nuts.	£13.50
8. KAFTA BIL SANIEY Oven baked seasoned minced lamb with onions, parsley, potato and tomatoes in a tomato sauce served with rice.	£11.50
CHICKEN DISHES
1. SHISH TAOUK Marinated chicken cubes charcoal-grilled served with Rowsha's tomato sauce and a choice of rice or chips.	£10.95
2. FARROUJ MESHWI A whole charcoal-grilled chicken, served with or without garlic sauce and Rowsha's tomato sauce.	£12.95
3. CHICKEN BIL LEMON Chicken breast marinated in lemon and garlic sauce, charcoal-grilled and then cooked in the oven with mushrooms and lemon juice served with Rowsha's tomato sauce and a choice of rice or chips.	£12.00
FISH DISHES (SERVED WITH A CHOICE OF RICE OR CHIPS AND ROWSHAS TOMATO SAUCE )
1. SAYADIEH Oven grilled fish fillet topped with the chefs special tajin sauce, mixed with peppers, chilli and garlic.	£15.50
2. SAMAKA HARRA Baked fish mixed with peppers, chilli and garlic. Served with a sesame sauce.	£15.50
FRIED PRAWNS Prawns cooked with peppers, chilli, garlic and lemon juice.	£15.50
VEGETARIAN DISHES
MALFOUF Rolled cabbage leaves stuffed with rice, tomatoes, parsley, a blend of spices, tomato paste, oil and lemon juice.	£10.20
2. STUFFED PEPPERS Hollowed peppers stuffed with rice , onions, parsley, mint, a blend of spices, tomato paste, oil and lemon juice	£10.20
3. MOUSSAKA Aubergine cooked with tomato, onion, chickpeas and sweet peppers served with rice.	£10.50
4. BAMIA BIL ZAIT Okra cooked in olive oil, tomato and onion served with rice.	£10.50
Set Menu Dinner
1. For 2 People Hoummous or Moutabal, Tabbouleh, Falafel, Warak Inab followed by 1 mixed grill, 1 Lamb Kousi and a choice of desserts.	£48.00
2. For 4 People Hoummous, Moutabal, Tabbouleh, Falafel, Warak Inab, Hallonmi Cheese, followed by 2 mixed grill, 2 Lamb Kousi and a choice of desserts.	£88.00
(v) Denotes dishes suitable for vegatarians All of the products served may contain traces of nuts or nut derivatives

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Cold Mezza

1. Hoummous

£4.25

2. Hommous Beiruty

Chickpea puree with sesame paste (tahine) and lemon juice mixed with hot pepper and parsley.

£4.50

3. Hoummous KAMMOUN

Chickpea puree blended with cumin and olive oil.

£4.50

4. Hoummous SNOBAR

Chickpea puree with sesame paste (tahine) topped with pine nuts.

£4.50

5. MOUTABAL

Grilled aubergines puree mixed with sesame paste (tahine) and lemon juice.

£4.20

6. SPICY MOUTABAL

Grilled aubergine puree mixed with sesame paste (tahine), lemon juice and hot pepper.

£4.75

7. TABBOULEH

Parsley salad with toraato,mint, onion, cracked wheat, lemon juice and olive oil dressing.

£4.20

8. FATTOUSH

Lettuce, tomato, cucumber, mint, onion, radish, summer and fried Lebanese bread with lemon and extra virgin olive oil dressing.

£4.50

9. ROWS HA SALAD

Lettuce, tomato, cucumber, parsley, mint, onion, radish and blend of spices with lemon and extra virgin olive oil dressing.

£4.20

10. SPICY LEBANESE SALAD

Mixed fresh salad with herbs and spicy spices.

£4.20

11. MAKDOUS

Baby aubergine stuffed with walnuts, spices and garlic.

£4.50

12. TZATZIKI

Yoghurt with finely cut cucumber, mint and olive oil.

£3.20

Hot Mezza

1.HOUMMOUS KAWARMAH

Chickpeas puree topped with minced lamb.

£4.95

2. WARK NAB B'ZIET

Rolled vine leaves stuffed with rice, tomato, parsley, a blend of spices, extra virgin olive oil & fresh lemon juice.

£4.50

3. LOUBIEH WZIET

French green beans cooked with tomato, onions, tomato sauce and olive oil.

£4.50

4. MOUJADDARAH

Crushed boiled lentils and rice topped with fried onions.

£4.20

5. FALAFEL

Chickpea and spiced croquettes topped with sesame seeds served with tahine sauce.

£4.00

6. FOUL MEDAMAS

Boiled broad beans with garlic and lemon juice.

£4.50

7. HALLOUMI CHEESE

Grilled halloumi cheese topped with olives.

£4.20

8. BAZILA BILAHEM

Green peas cooked with mince meat and rice.

£4.20

9. CHEESE BOURAK

Fried pastry filled with white cheese.

£4.50

10. SPINACH BOURAK

Fried pastry filled with spinach and onion.

£4.50

11. BATATA HARRA

Potato cubes sautked with coriander and garlic, mixed with cooked peppers and chilli.

£4.50

12. MOUSSAKA

Aubergines cooked with tomato, onion, chickpeas and sweet peppers.

£4.75

13. KALLAJ HALLOUM